RajShova

Royal Ruby Litchis

Overview of Royal Ruby Litchis

Royal Ruby Litchis are a premium variety of lychee fruit known for their exquisite taste, vibrant color, and unique texture. Originating from the fertile regions of India, Royal Ruby Litchis are celebrated for their sweetness, juiciness, and distinct aroma. They are a seasonal fruit, typically available during the summer months, and are often considered a delicacy due to their high quality and rich flavor.

These litchis are grown in ideal conditions that contribute to their superior quality. The trees are carefully nurtured to ensure the fruits develop the perfect balance of sweetness and acidity, making them a preferred choice among consumers who appreciate fine fruits. The Royal Ruby variety is particularly noted for its deep red skin, which gives it a visually appealing appearance, further enhancing its market value.

Specifications of Royal Ruby Litchis

    • Variety Name: Royal Ruby Litchis
    • Origin: India
    • Season: Summer (typically May to July)
    • Color: Deep red skin with a translucent white flesh
    • Taste: Sweet, slightly tangy with a rich, juicy texture
    • Aroma: Distinct, floral fragrance typical of high-quality litchis
    • Size: Medium to large-sized fruits
    • Shape: Round to oval
    • Shelf Life: 10-14 days under proper refrigeration (0-2°C)
    • Nutritional Value: High in Vitamin C, antioxidants, and dietary fiber
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Packaging Details

  • Royal Ruby Litchis are carefully packaged to maintain their freshness and quality during transportation. The packaging process involves selecting only the best fruits, which are then placed in sturdy packaging that protects them from bruising and environmental factors.

    • Packaging Type:
      • Carton boxes
      • Corrugated fiberboard boxes with cushioning
    • Weight Options:
      • 1 kg, 2 kg, 5 kg, and 10 kg boxes
    • Packaging Materials: Food-grade materials that ensure the fruits remain fresh and free from contamination
    • Labeling: Each package is labeled with essential information, including the variety name, weight, origin, and handling instructions.
    • Storage Instructions: Keep refrigerated at 0-2°C to extend shelf life and maintain quality.
    • Transport: Packaged in temperature-controlled environments to prevent spoilage during transit.

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