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Vegetables

Garlic

Garlic Overview of Garlic Garlic is a widely used and versatile ingredient known for its strong aroma and distinctive flavor. It belongs to the Allium family, which also includes onions, leeks, and shallots. Garlic is used both as a culinary ingredient and for its medicinal properties. It is rich in vitamins and minerals, including Vitamin […]

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Ginger

Ginger Overview of Ginger Ginger, scientifically known as Zingiber officinale, is a popular spice and medicinal herb that has been used for thousands of years in various cultures around the world. It originates from Southeast Asia and is now widely cultivated in tropical and subtropical regions. Ginger is known for its aromatic, spicy flavor and

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Capsicum

Capsicum Overview of Capsicum Capsicum, commonly known as bell pepper, is a vegetable belonging to the Solanaceae family. It is known for its vibrant colors, which include green, red, yellow, and orange. Capsicum is widely used in culinary applications due to its sweet and mildly tangy flavor. It’s rich in vitamins, especially vitamin C, and

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Cucumber

Cucumber Overview of Cucumber Cucumber is a widely used tool for behavior-driven development (BDD). It allows developers to write test cases in a natural, human-readable language that non-programmers can understand. These test cases are written in a format called Gherkin, which uses a simple syntax to describe the behavior of an application. Cucumber then executes

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Bitter Gourd

Bitter Gourd Overview of Bitter Gourd Bitter gourd, also known as bitter melon or karela, is a tropical and subtropical vegetable renowned for its unique, bitter flavor. It is widely used in Asian cuisine and traditional medicine. The plant is a member of the Cucurbitaceae family, which includes cucumbers, pumpkins, and squash. Bitter gourd is

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Nasik Onions

Nasik Onions Overview of Nasik Onions Nasik onions, also known as Nasik Red Onions, are a highly valued variety of onions grown in the Nasik region of Maharashtra, India. This region is renowned for producing high-quality onions that are popular both domestically and internationally. The unique climate and soil conditions of Nasik contribute to the

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